The combination of ingredients in them are bad for the digestive system
Digestive problems largely arise due to incompatible products. Unfortunately, in the usual kitchen lot of dishes and food combinations that cause the accumulation of toxins and worsen the function of the digestive system. Specialist on nutrition and detox Valentine Ivushkina tells which of them should be excluded from the diet, and why.
Herring under a fur coat
Fish and eggs is one of the most dangerous combinations. According to Oriental medicine, it is known more than 4000 years. Frequent consumption of fish eggs threatens pancreatitis, gastritis and other gastrointestinal diseases. Not less toxic Valentine calls these salads as “Nicoise” and “Mimosa”.
Okroshka with meat
Meat and dairy products are categorically not compatible with each other. Such a combination weakens the pancreas. So if there is a hash, the vegetarian – no meat only eggs, yogurt and vegetables.
Soup or soup with sour cream
Vs cabbage soup and borscht Valentine has nothing against it. But remember that the cabbage itself is a little explosive vegetable, it can cause flatulence. And in combination with sour cream and even more! If you eat soup or soup, do not add any dairy products it causes bloating, rumbling, gas.
Meat with eggs – a very hard combination for any stomach. Try as little as possible is, this salad is nothing but toxins, it your body will bring. Meat and eggs are best eaten separately, combining with vegetables or cereals.
Dumplings with sour cream
The dumplings themselves – a very heavy dish: boiled dough with meat is digested very long time. And in combination with sour cream assimilation is even harder: there is a load on the stomach, pancreas, liver… No wonder the kosher kitchen meat and dairy products don’t mix in principle.