Coffee, half-cup, glass of wine, baguette or sandwich… What are the prices charged in the Béziers market halls ?

In the market halls, coffee costs €1.60, an organic baguette €1.40 and a glass of wine starts at €4. Mathilde Jullien – Midi Libre

Dans les halles, le café coûte 1,60 €, la baguette bio 1,40 € et le verre de vin commence à 4 €. Mathilde Jullien – Midi Libre

Whether for shopping or to taste on site, since its reopening in mid-November, the Béziers covered market has attracted many visitors and customers, sometimes critical of the prices considered high by some. Overview of the prices charged by traders in the covered market. A survey carried out this week, the day after Christmas.

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As for drinks, coffee ordered at the Biltoki café counter costs €1.60. Expect to pay €3.50 for a half-pint of blond beer and €6.50 for a pint. Other draft beers, IPAs, whites or Christmas beers cost €4.50 for a half-pint and €8.50 for a pint. For wines by the glass, you have to pay between €4 and €6. Bottle prices start at €20 and go up to €49. Special cocktails cost €9 while the classic spritz costs €7.

At the Les Jajalogues wine merchant, wine is drunk by the glass for €4 to €8 per glass. The bottle sells for €18 to €40.

The organic traditional baguette costs €1.40,
the gianduja chocolate bread €3

At Pain et Pots, where everything is organic, the traditional baguette costs €1.40 while the gianduja chocolate bread costs €3. The 450g country bread costs €3

At Entremets et chocolat, the cookie costs €3.50 each, the three €10, the Paris-Brest is €5.50, the lemon basil baba is €7 and the slice of log is €6.

€8.50 for six Bouzigues oysters

For a gourmet sandwich, you should expect to pay between €12 (for the grilled cheese) and €15 for a truffled ham focaccia.

Mothy pizzas are available by the slice for €3, or whole from €10.50 for the margarita.

On the sea (or pond) side, expect to pay €14.90 for a fresh fish soup, €12.90 for a cod brandade, or €8.90 for 6 Bouzigues oysters. Baskets cost €25 for 3 kg or €40 for 5 kg.

€25 for a whole chicken

At the rotisserie, a whole chicken costs €25, a half chicken costs €15.50 and a quarter chicken costs €10.50 with a side of fries. For half a duck breast with fries, it will cost you €19, for a grilled ham with fries €13.

At the fresh pasta factory, the classic spaghetti, tagliatelle, fusilli are enjoyed with a sauce of your choice for €11.60, you have to spend a little more for ravioli at €13.90.

At the Laiterie Fabre: for a mixed cheese and cold cuts platter, the price for two people is around €15 to €20. There are several omelettes to choose from, plain for €8, with cheese for €10 and garnished for €12.